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gluten-free

LEIMER Breadcrumbs Gluten Free

The first gluten-free breadcrumbs in brand quality - made from gluten-free wheat starch: For all those who want or need to avoid gluten. It is made from extra freshly baked, gluten-free bread based on gluten-free wheat starch.

200 g Folding box

Ingredients

Gluten free wheat starch
Skimmed milk powder
Rapeseed oil
Salt
Yeast
Psyllium husks
Oligofructose
Thickener: guar gum

Allergens

Milk

LEIMER Paniermehl Glutenfrei 200g

Our gluten-free breadcrumbs are particularly suitable for

For breading meat, fish, poultry or vegetarian alternatives
As a binder for e.g. meatballs.
Clean Label: Without artificial flavour enhancers, colourings and preservatives.

LEIMER Paniermehl Glutenfrei

45 min gluten-free

Salad with Vegan Gyros-Style Jackfruit Balls

30 min gluten-free

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15 min gluten-free

Fried mozzarella with tomato vegetables

Quality through freshness

The revolutionary idea to produce breadcrumbs no longer from old bread but from extra baked fresh white-bread was the beginning of the unparalleled success story of LEIMER. On the fully automatic baking lines and around the clock, 300 tons of fresh white-bread are processed to LEIMER branded products.

Our promise of quality

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