Cream of vegetable soup with croutons

Name: Cream of vegetable soup with croutons
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 6 dsp GEFRO Gourmet Cream of Vegetable Soup; 700 ml milk; 300 ml cream; 2 Piece carrots; butter for frying; 2 dsp chopped parsley; LEIMER Croutons Wholemeal, alternatively: Croutons Herbs, Croutons Onion-Garlic

with LEIMER Croutons Wholemeal

A creamy vegetable soup with delicious market vegetables, quick and easy to prepare thanks to GEFRO. Topped with our hearty Wholemeal Croutons, a delicious meal is on the table in no time at all.

GEFRO

LEIMER Partner

15 min

Ingredients

4 portions

6 dspGEFRO Gourmet Cream of Vegetable Soup
700 mlmilk
300 mlcream
2 Piececarrots
butter for frying
2 dspchopped parsley
LEIMER Croutons Wholemeal, alternatively: Croutons Herbs, Croutons Onion-Garlic

Discover used products:

LEIMER Croutons Wholemeal

Partner

GEFRO Gourmet Cream of Vegetable Soup

LEIMER products not at home?

Our LEIMER products are available in supermarkets and online at various delivery services.

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Preparation

Peel and slice the carrots. Heat the butter in a pan and fry the carrot slices until translucent.
Pour in the cream and milk. Stir in the GEFRO Gourmet Cream of Vegetable Soup with a whisk, bring to the boil once and simmer for 5 minutes over a low heat.
Serve the soup in plates. Sprinkle with croutons and parsley and serve.