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vegan

LEIMER Breadcrumbs

Only freshly baked white bread is processed for our breadcrumbs. We use nothing more than wheat flour type 550, yeast, salt and water from the Bavarian mountains.

2 kg Large kitchen pack

5 kg Cloth bag

10 kg PE bag

25 kg PE bag

Ingredients

Wheat flour
Yeast
Salt

Allergens

Gluten

LEIMER Semmelbrösel 2,5kg

LEIMER Semmelbrösel 5kg

LEIMER Semmelbrösel 10kg

LEIMER Semmelbrösel 25kg

Organic product variant

Our breadcrumbs are particularly suitable for

breading meat and fish, vegetables and mushrooms in the "three-plate system", ideal for Wiener schnitzel
making soup garnishes, such as curd dumplings and liver spaetzle
desserts such as plum and apricot dumplings, for spreading on cake tins
quick and crispy cake bases without baking
nutritious porridge for children and seniors

LEIMER Semmelbrösel

Quality through freshness

The revolutionary idea to produce breadcrumbs no longer from old bread but from extra baked fresh white-bread was the beginning of the unparalleled success story of LEIMER. On the fully automatic baking lines and around the clock, 300 tons of fresh white-bread are processed to LEIMER branded products.

Kosher

Our promise of quality

LEIMER Ready-to-use Breadcrumb Mix

LEIMER Breadcrumbs

LEIMER Organic Breadcrumbs

LEIMER Panko Breadcrumbs

LEIMER "Mutschelmehl"

LEIMER Breadcrumbs Extra Gold

gluten-free vegan

LEIMER Breadcrumbs Gluten Free

LEIMER Spelt Breadcrumbs

wholemeal vegan

LEIMER Wholemeal Breadcrumbs