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Asian salad Bavarian style

Fusion cuisine can be this simple: Our Asian salad with chicken strips combines Asian and Bavarian ingredients. The fruity dressing with raspberries, soy sauce and wheat beer gives our creation its unique taste.

20 min
Asian salad Bavarian style

Ingredients

4 portions
  • 200 gAsian leaf salads
  • 80 gcocktail tomatoes
  • 0.5 Piececucumber
  • 1 Piece spring onion
  • fresh raspberries
  • 1 Piecechili pepper
  • 2 Piecechicken breast
  • young sprouts
  • 150 mlwheat beer (with or without alcohol)
  • 50 gfrozen raspberries
  • 30 mlraspberry syrup
  • 40 mlraspberry vinegar
  • 1 dspsoy sauce
  • 1 tspspicy mustard
  • 200 mlolive oil
  • salt, pepper, chili powder
  • 20 mlraspberry brandy
  • LEIMER Croutons Sweet Chili, alternatively: Croutons Herbs, Croutons Tomato
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LEIMER products not at home?

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Preparation

  • Wash the lettuce, spin dry and cut into bite-sized pieces. Cut the tomatoes into quarters and slice the cucumber. Slice the spring onion and chilli pepper into rings.
  • Cut the chicken breast into strips, fry and season to taste.
  • For the dressing, mix the wheat beer, frozen raspberries, raspberry syrup, vinegar, soy sauce, mustard and olive oil until smooth to create a creamy dressing. Season to taste with salt, pepper and chili powder. Refine with a dash of raspberry brandy if desired.
  • Serve the salad and place the chicken strips on top. Garnish with young sprouts, fresh raspberries, spring onions and chilli and drizzle over the dressing. Sprinkle with LEIMER Sweet Chili Croutons.

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