LEIMER Marrow Dumplings

The marrowy, bracing dumplings – the quick soup add-in for the clear broth. Marrow dumplings are also a quick delicacy for in-between.

Can be kept for long periods even without refrigeration in the convenient PE bag.

LEIMER Mark-Klößchen


bread crumbs (wheat flour, salt, yeast), whole egg, water, beef marrow fat 15%, iodized table salt, potato starch, spices, beef stock, parsley

Allergens: contains gluten, egg

Average Nutritional Values per 100g

Energy 265 kcal/1.105 kj
Fat 15.0 g
of which saturates 6.8 g
Carbohydrate 24.0 g
of which sugars <0.5 g
Fibre 3.1 g
Protein 6.9 g
Salt 2.5 g